Male/Female (Qui…Quae…)

It is a well-established question that women in general in the ancient world, in Greece and in Rome, hardly play any public, social and political role, remaining largely invisible, even in different stays within their own home; so we call “gynoecium”, γυναικεῖον, the rooms of the house for the exclusive use of women; the “andron”, Ἀνδρῶν, is the part of the house reserved for men.

Demetrius the Cynic and his relationship with Emperors Caligula, Claudius, Nero, Vespasian, Titus and …., Domitian? (Intellectuals against the power)

One of the many intellectuals, who suffered the wrath of power, was Demetrius of Corinth (ca.7 / 10 AD -ca.90), Greek prestigious intellectual and cynic philosopher, who lived a long life of 80 years in Roman imperial era, full of disappointments. There are many ideas from him, cited by many authors, and he had a significant influence on many Roman authors, like Seneca.

Intellectuals against the power (II)

The powerful possessors of force and violence, have generally distrusted of thinkers, but they are forced to live with them. The issue of conflicting meet of the king and the sage is a worldwide topic. Plato envisioned a republic in which the rulers were philosophers, scholars, intellectuals, constituted in a caste with special education. Plato’s attempt to make reality his theory in Sicily with Dionysus the Elder and then with his son was a complete failure. Probably the king can not become a philosopher, because he would ask for his own condition, his own status as king, or the philosopher cannot to be king, because in the exercise of power he would cease to be a philosopher. Consequently it seems they are condemned to coexist.

For a healthy and balanced diet

Approximately 800 million people worldwide have insufficient food, that is, one in nine. A few million, mainly in Europe and North America, live in abundance and the richest of them enjoy a luxury food and waste which it is nothing but a big scandal. Here some cooks enjoy enormous fame and consideration, the restaurants are qualified and distinguished not only by the quality of their food but by the novelty of the offered dishes. Specialized guides qualified and distinguished them with the famous symbols: stars, forks, etc. Something similar happened in affluent Rome ( , in which there are thousands of hungry people with a few greedy and gourmand without limit. Of them the most famous is Marcus Gavius Apicius, who lived in the first century and was the author of a famous cookbook titled “De re coquinaria”, “Cookbook”, about I will say something another time.

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